Tea Shop is proudly owned and operated by the Marshall Family, who love nothing better than sharing their fascination with all things tea, over a cup of one of their distinctive and original brews. Tea Shop was born out of their love for tea, the people who drink it, and their journeys throughout Asia, where tea is part of life.

In November 2016, Tea Shop Byron Bay was open for business with three unique blends (Mountain Chai, Robust & Lemon Myrtle Green). In 2019 The Marshall family relocated themselves and Tea Shop to the Sunshine Coast where they continue to blend their delicious teas by hand with love, utilising the finest organic and spray free ingredients with their selection now grown to include Orange Rooibos and Peppermint loose leaf teas.

Their philosophy includes sourcing ingredients from ethical, organic, sustainable and like-minded suppliers who truly care about how we treat people and our environment.